Job Description
The Role
Blackpool and Fylde College are looking for day-to-day supervision of the College’s Commercial Catering provision within the agreed service standards and delivering an outstanding catering service that satisfies H&S compliance requirements and supporting the achievement of 5* Food Hygiene rating across the College catering outlets.
Key Responsibilities
- Direct support to the Commercial Catering Services Manager and acting as deputy in their absence
- Supervision of the Catering Assistants and Chef Supervisors/Chefs and support with managing each catering outlet to ensure efficient and effective service delivery.
- To provide operational assistance and support in any of the College’s Commercial Catering outlets as required
- To be responsible for ensuring the Commercial Catering operation meets all Health & Safety and EHO standards
- Ensure each catering outlet and associated catering team members follow HAC...