Job Description
Monthly Salary: UP to $3800 (Negotiable)
Working Address: ION Orchard
Working Hours: 5.5 day work week, 44 hours
Shift-based; typically 8hrs x 5 days + 4hrs x 1 day
1 day off per week based on rotational basis.
No prior experience required — comprehensive training will be provided.
Responsibilities and Duties- Welcome and seat guests, take orders, serve dishes, and process payments
- Attend to guests at the sushi counter, acting as a bridge between chefs and diners
- Prepare and serve drinks, desserts, and side items
- Maintain cleanliness and table setup throughout service
- Support inventory management and ordering
- Coordinate with Japanese management, kitchen, and sushi counter teams
- Gather guest feedback and contribute ideas for service improvement
- Energetic an...