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Full-Time Opportunity: This is a permanent, full-time position with a competitive package and real career growth potential.
Job Description
Key Responsibilities
- Oversee daily kitchen operations, including prep, production, cooking, and service execution.
- Ensure all dishes meet brand standards in taste, consistency, quality, and presentation.
- Supervise and coordinate all kitchen staff across sections and shifts.
- Manage kitchen scheduling, duty allocation, productivity, and manpower utilization.
- Enforce SOPs, recipes, food safety procedures, and kitchen discipline.
- Monitor food cost, portion control, wa...
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