Job Description
Take your culinary career to new heights at one of the world’s busiest international airports.
We are seeking a talented and passionate Sous Chef to join a prestigious VIP Airline Lounge at London Heathrow Airport, delivering exceptional dining experiences to international travellers in a premium hospitality environment.
The duties of the Sous Chef will include:
- Assisting the Head Chef with the day-to-day running of the kitchen.
- Supporting the Head chef in menu planning and cost implantation of the kitchen.
- Writing menus with a variety of food options for Lounge guests.
- Enforcing healthy and safety.
- Managing the pass and ensure food quality standards.
- Training kitchen staff and supervising kitchen stations.
The Skills and Experience required for this Sous Chef role:
- Sous Chef experience from a hotel, contract catering, restaurant, banqueti...