💼 Full-Time Position

Sous Chef

🏢
Zero Bond (Management)
📍 New York, New York, United States
📍
Location
New York, United States
📅
Posted
June 07, 2026
Type
Full-Time
🎯

Full-Time Opportunity: This is a permanent, full-time position with a competitive package and real career growth potential.

Job Description

Sartiano's
Mercer Hotel, 147 Mercer Street (Prince Street)

 

Sous Chef

Job Description  

Responsible to: 

Executive Chef

 

About:

Sartiano’s was born from the Tuscan heart and soul of Italy. Business leader, Restaurateur, and Lifestyle Architect Scott Sartiano introduces his latest concept, appropriately chosen after his namesake. Founded at the Mercer Hotel, New York, Sartiano’s embodies a classic modern Italian twist at the most premium level while maintaining a familiar spirit that is meant to be shared.

 

The Cuisine:

Alfred Portale will lead the culinary direction as the Chef managing Partner. The uniquely crafted menu hones in on a specialty to set the t...