Job Description
We are seeking a passionate and driven Sous Chef . This role involves supervising kitchen staff, coordinating daily operations, and actively assisting in the preparation and presentation of high-quality dishes. The ideal candidate will thrive in a fast-paced environment, uphold exceptional culinary standards, and contribute to creating a seamless and efficient kitchen experience.
The ideal candidate will have the following attributes:
- Team Work
- Communication
- Trustworthiness
- Decision making
- Problem solving
- Responsibility
- Supervision of kitchen
- Preparation and cooking
- Recipes
- Stock control and Wastage
- Cleaning
- Certificate / Diploma in Professional Cookery
- 2 years experience in Sous Chef/Similiar Position