Job Description
About the Sous Chef Position
Our nursing home is seeking a skilled and dedicated Sous Chef to join our kitchen staff! As a Sous Chef, your responsibilities will include preparing delicious dishes in a timely manner, monitoring inventory and equipment, and maintaining the kitchen's cleanliness.
The right candidate will be able to work in a fast-paced environment with ease and have excellent knowledge of various cooking techniques including preparing textured modified meals for nursing home residents.
Sous Chef Responsibilities
Prepare, cook, and assemble ingredients for various dishes, including soups main courses, and desserts under the direction of the Head Chef
Ensure that all dishes are of high-quality and follow company recipes
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