Job Description
Job Details
- Salary: 36.67 hourly / 32 to 40 hours per week
- Terms of employment: Permanent employment, Full time
- Overtime required, Morning, Day, Evening, Night, Weekend, Shift, On call, Flexible hours, Overtime available
- Start date: As soon as possible
- Source: Job Bank #
Education
- Secondary (high) school graduation certificate
Experience
5 years or more
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
- Demonstrate new cooking techniques and new equipment to cooking staff
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special gu...