Job Description
We are a rapidly growing company with opportunities for personal and professional growth.
Job Requirements:
- Customer focus - strong hospitality and customer service skills, enjoys engaging with the customer.
- Training & Coaching
- Leadership skills
- Organization and goal focus
- Flexibility and adaptability
Must have ability to:
- Perform under pressure in a high volume restaurant including moving and responding quickly for long periods of time.
- Work in and out of different temperature ranges.
- Stand for long periods of time.
- Lift up to 50 pounds.
- Work around nuts and other allergens.
Up to 45k base salary per year.
Benefits:
-Bonus Program
-Blue Cross/Blue Shield Health and dental insurance
-401k with company match
-3 weeks of paid time off within your first year