Strategic F&B Manager: Events & Sales

A prominent hotel and resort chain in Metro Manila is seeking a Food and Beverage Manager to lead operations, achieve sales targets, and enhance guest satisfaction. The candidate will manage staff training, oversee billing for functions, and collaborate with marketing for promotions. Strong leadership and market analysis skills are essential, complemented by the ability to maintain service quality and rapport with guests. This role ensures a competitive edge and high employee retention within the team.
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